The cost of a food handler certificate varies depending on the training provider, location, and course format (online vs. in-person). Average Certification Costs Online courses: Typically range from $30 to $80, depending on the provider. In-person training: Costs can be higher, ranging from $50 to $150, including classroom instruction an
Operating a food business without certified food handlers can have serious consequences, including fines, health violations, and potential closure. Health authorities conduct regular inspections to ensure that restaurants, catering services, and food vendors comply with food safety regulations. If an inspector finds that a business does not have
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